In the news release, Real Good Foods Debuts First High-Protein Flour Tortilla, Redefining a Staple Category, issued 22-Jan-2026 by Real Good Foods Co. over PR Newswire, we are advised by the company that changes have been made. The complete, corrected release follows, with additional details at the end:

Real Good Foods Debuts First High-Protein Flour Tortilla, Redefining a Staple Category

New Tortillas deliver fewer carbs and no seed oils, broadening the brand's shelf-stable portfolio

BOLINGBROOK, Ill., Jan. 22, 2026 /PRNewswire/ -- The Real Good Foods Company, Inc., a leader in high-protein, low-carb foods, today launches its Flour Tortillas, a meaningful evolution of the traditional flour tortilla designed for today's health-conscious consumer. The company developed burrito-style tortillas for consumers who want more nutritional value from everyday staples. Each tortilla delivers high protein and fiber, low net carbs and contains no seed oils – benefits no other flour tortilla currently offers.

Unlike many low-carb tortillas that rely heavily on added fibers and gums—often resulting in a dense or gummy texture—Real Good Foods took a culinary-first approach. The result is tortillas that deliver strong nutritional benefits without sacrificing flavor or performance, reinforcing the brand's commitment to quality in better-for-you food.

The tortillas are designed to fit easily into everyday routines by helping consumers meet a range of health goals without added complexity. They can be used across meals—from breakfast wraps and lunch burritos to quesadillas and casseroles—and pair well with both classic comfort foods and lighter ingredients such as eggs, grilled proteins and fresh produce.

The tortillas will debut at select clubs in the Southeast and California, marking an important step in the brand's expansion beyond frozen and refrigerated aisles.

"Expanding into shelf-stable products opens the door for new ways consumers can incorporate Real Good Foods into everyday meals," said Rikki Ingram, chief marketing officer at Real Good Foods. "Our customers are looking for pantry staples that support their nutrition goals without sacrificing taste or ease, and we created these tortillas with that balance in mind."

The introduction of Flour Tortillas also sets the stage for continued innovation in the center of the store, where the brand sees a growing demand for high-protein, low-carb options across categories such as wraps, snacks and chips.

To learn more or find Flour Tortillas near you, visit www.realgoodfoods.com and follow @realgoodfoods on Instagram and TikTok. 

About The Real Good Food Company  
Real Good Foods is a leading health and wellness frozen and refrigerated foods company, providing a better way to enjoy your favorite foods. The Company's mission is to provide "Real Food You Feel Good About Eating," making delicious, nutritious meals that are low in sugar, low in carbohydrates and high in protein. The Real Good Foods family of products spans breakfast, lunch, dinner and snacks, and is available in over 16,000 stores nationwide. For more information, visit realgoodfoods.com or follow @realgoodfoods on social media. 

Media Contact: 
Anne Randolph Brown 
arbrown@realgoodfoods.com

Correction: An update was made to the fourth paragraph.

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SOURCE Real Good Foods Co.