Say “tax-free” when ordering and skip the sales tax on your meal
Los Angeles, CA (RestaurantNews.com) Taxes may be inevitable, but your ramen bill doesn’t have to be. JINYA Ramen Bar serves up “Taste Without the Tax” every Tuesday in April, a limited-time offer designed as JINYA’s way of making tax season a little easier. Whether taxes are filed or receipts are still piling up, Tuesday ramen just got a bit more rewarding.
Every Tuesday throughout April, guests who visit a participating JINYA location can enjoy a meal without sales tax simply by saying the phrase “tax-free.” Alcohol is not included.
Known for slow-simmered broths, bold flavors and an energetic dining experience, JINYA continues to draw a growing community of fans. Taste Without the Tax adds another reason to stop by during the week – whether for a signature bowl like Tonkotsu Black or a spread of shareable small plates around the table.
“We’re always looking for ways to make the JINYA experience even better for our guests,” said Tomo Takahashi, CEO of JINYA Ramen Bar. “This is a fun way to give people a small break during tax season and a reason to come in and enjoy our delicious ramen dishes.”
After all, few things make a Tuesday better than a steaming bowl of ramen – especially when the tax is on the house. The offer is available to dine-in guests only on the following dates: April 7, April 14, April 21 and April 28. For more information or to find a nearby JINYA Ramen Bar, visit JINYARamenBar.com.
About JINYA Holdings
JINYA Holdings was founded in 2010 by Tomo Takahashi – who was named among the most influential restaurant CEOs in the country in 2022 by Nation’s Restaurant News. JINYA Ramen Bar has been recognized among the Franchise Times Top 400 Franchise Brands, named one of Nation’s Restaurant News’ 100 Under 100, honored as FSR’s Breakout Brand of the Year in 2023, and celebrated as NRN’s Fastest-Growing Asian Concept in 2024. JINYA’s focus on kaizen – the Japanese practice of continuous improvement – means its guests will always experience the best ramen out there. From the water used to prepare its broth to the special aging process that its noodles undergo, JINYA pays meticulous attention to everything that goes into its guests’ bowls.
JINYA Holdings has over 80 restaurants with multiple new locations in the pipeline, including two new concepts launching in 2026. JINYA also operates bushi by JINYA, Robata JINYA, Saijo and JINYA Ramen Express. For more information, visit JINYARamenBar.com and follow JINYA on Facebook, Instagram and TikTok. To learn more about JINYA’s franchising opportunities, visit JINYARamenBar.com/franchise.
Contact:
Paul Donahie
Champion
pdonahie@championmgt.com
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